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mason jar | The Green Beagle

Pumpkin Pie Frapp-amazing

Pumpkin Pie Frapp-amazing

Pumpkin Pie Frapp-amazing

 

I am in love with fall! Pumpkin flavored things, especially drinks! When I saw this recipe from one of my fave blogs I had to share it with my loverly greenies!!! This recipe is simple and quick which makes it even better. I know the picture shows the frappe in a mason jar but how much fun would it be to drink out of mini pumpkins or even a cored out apple with perhaps a cinnamon stick as a straw  to give it some extra fall feeling!!

Ingredients:
1 cup unsweetened organic coconut milk
2 Tbsp. organic canned pumpkin(not pumpkin pie)
1/2 tsp. organic vanilla extract
1/4 tsp.organic pumpkin spice ground
1 tsp. stevia
5 ice cubes
2 tbsp. whip cream, fat free
1 dash cinnamon, ground

 

Directions:
In a blender add coconut milk, pumpkin, vanilla, pumpkin spice, stevia and ice cubes. Blend until smooth.
Pour into a glass (or fall fruit)  and top with whip cream and sprinkle of cinnamon.
Makes 2 cups